Hearty Fried-Rice
by Shoua Xiong
Ingredients
2 Cups White Rice
1 T low sodium soy sauce
2 tsp sriracha sauce
1 T oyster sauce
1 1/2 T Olive Oil
1 Medium Yellow onion, diced
1 Clove garlic
1 medium zucchini, diced
1 Cup shredded carrots
1 Cup green beans, 1/2 inch chopped
1/4 Cup cilantro,
1 Cup broccoli florets
I always await my veg bag with anticipation. Great quality veg with lots of variety. Plus easy, interesting recipes provided in the weekly newsletter. I cook in a different way now, which feels healthier and more connected to the seasons.
— Hils
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