Lemon Chicken with Sweet Potatoes
by Spry Living
Ingredients
·4 sweet potatoes, roughly chopped
·2 chicken breasts (boneless, skinless)
·½ cup fresh lemon juice (about 2 lemons)
·¼ cup extra virgin olive oil
·2 garlic cloves, minced
·1 tablespoon Dijon mustard
·1 teaspoon oregano
·1 teaspoon turmeric
·½ teaspoon salt
·½ teaspoon pepper
·1 cup chicken broth
·1 lemon, sliced for garnish
I really like the fact that I am encouraged to cook with what arrives in the veg bag, often new, exciting veg. It makes me more adventurous and my meals are healthier based on seasonal ingredients and veg grown naturally, no chemicals.
— Jen
Get started!
Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon,
packed with care and supporting your local farmers and artisan producers.