Our weekly bags of fresh vegetables
Our weekly bags of fresh vegetables
Bread
Bread is limited to 2 loaves per customer due to the limited amount that the bakeries can supply, therefore enabling more customer's to enjoy the bread.
The Bakehouse
Bread baked fresh on Friday morning at The Bakehouse, a local co-operatively run bakery in Mytholmroyd .
Cragg Vale Crust
(white sourdough)
Naturally leavened loaf using 100% organic white flour.
Contains: Organic white & spelt flours, water, sea salt
£2.80 each week
Royd Rye
(rye sourdough)
Naturally leavened loaf using 100% rye flour
Organic rye flour, water, sea salt. Contains no wheat flour. Rye flour contains rye gluten
£2.80 each week
Malted Seeded Granary
(granary sourdough)
Naturally leavened loaf using organic white and malthouse flours.
Contains: organic white flour, organic malthouse flour, barley malt extract, sunflower seed, pumpkin seed, linseed, sesame seed and salt.
£2.80 each week
Mytholmroyd Maslin
(maslin sourdough)
Naturally leavened loaf using a mix of organic white, spelt rye flours.
Contains: Organic white flour, organic rye flour, spelt flour, water, sea salt
£2.80 each week
Newsletter
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Free printed newsletter Get a printed copy of our newsletter in your bag. Free |
Potatoes
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Swap potatoes Veg bags without potatoes are available as an option. These are made up with more of the other seasonal veg for the week and cost £1 extra for mini, small and standard bags, and £2 extra for large and bumper bags. This is to cover the difference in veg prices and additional administration required. |
Gift voucher
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A great gift idea for a veg lover!